Best Orange County Catering Service


Catered Dinners Special Events

- Catered Dinners and Special Events Menu -

 
Whether you’re planning a rehearsal dinner, anniversary party, engagement party, retirement party, or birthday party we make entertaining easy.  Our experienced consultants and trained culinary team will assist you in planning and executing your special event.  From intimate to grand, lavish to informal, we can create the perfect menu, décor, and ambiance your guests will remember.  If you do not find what you are looking for we will customize a menu for you.  We will assist you every step of the way!
Price based on 50 guests or more, buffet style. Includes quality disposable service ware and napkins. China upgrades available.  Sit-down service or customized menu's available - consult with an event specialist.  Prices do not include tables, linens, location/venue fees, taxes and/or service charges. Prices subject to change without notice do to market conditions or availability.
Print Menu
One Entrée - $14.50
Two Entrées - $19.50

 Includes Entree, Salad, Side Dish, and Bread.

Entrées
  •     Chicken Breast - with artichoke hearts, sun-dried tomatoes with a basil cream sauce
  •     Spiced Rubbed Chicken Breast - with a lemon and roasted shallot sauce
  •     Grilled Chicken Palliards - with oranges and slivered almonds in a grand marnier sauce
  •     Rosemary Rubbed Sirloin - slowly roasted and served with a roasted garlic demi-glace
  •     Pepper Crusted Sirloin - topped with a cognac reduction
  •     Roasted Pork Loin - with pears and dried apricots in a port wine reduction
  •     Steak De Burgo - roasted sirloin with fresh Italian herbs and finished in a chianti wine sauce
  •     Rosemary Pork Loin - slow roasted and topped with a roasted pepper relish
  •     Red Snapper - with black olives, capers and tomatoes in a pinot grigio lemon sauce
  •     Terra Cotta Chicken - grilled chicken shingled with roasted tomatoes and a tequila lime sauce
  •     Southwest Chicken - topped with roasted corn, black beans and a creamy jalapeno jack sauce
  •     Grilled Chipotle Chicken - breast of chicken topped with a barbacoa chipotle sauce
  •     Roasted Sirloin - with roasted Anaheim chilis in a rich espagnole sauce
  •     Carne Asada - char-broiled steak with grilled scallions and roasted serrano peppers
  •     Pork Loin - cumin rubbed and served with a papaya and cilantro salsa
  •     Carnitas - tender pork flame broiled and finished with an achiote orange au jus
  •     Grilled Mahi-Mahi - topped with grilled corn and avocado salsa
  •     Grilled Mahi Mahi - with a cilantro mango chutney
  •     Grilled Chicken Picatta - with lemon, butter, capers in a white wine sauce
  •     Chicken Marsala - onions, mushrooms sautéed with marsala wine and thyme
  •     Chicken Scallopini - mushrooms, artichokes, capers and prosciutto in a lemon butter sauce
  •     Chicken Parmigianna - breaded breast, baked and layered with marinara and mozzarella
Salads
(select one)
  •     Spinach Salad - slivered red onions, bacon, eggs and tomatoes with pomegranate vinaigrette 
  •     Crisp Romaine - tomatoes, gorgonzola, toasted pine nuts with a sun-dried tomato vinaigrette   
  •     Mixed Baby Greens - sliced pears, caramelized walnuts, tomatoes and champagne vinaigrette
  •     Caesar Salad - with parmesan croutons and a creamy garlic parmesan dressing
  •     Tuscan Spinach Salad - white beans, olives and sun-dried tomatoes with a balsamic vinaigrette
  •     Mesclun Mix - with fresh mozzarella, tomatoes and artichokes served with an italian vinaigrette
  •     Spanish Caesar - with roasted pepitas, cotija cheese, tortilla strips and a creamy cilantro dressing
  •     Field Baby Greens - shaved carrots, jicama and tomatoes with a orange tequila vinaigrette
  •     Spinach Salad - grilled corn, fire roasted peppers with a citrus cilantro vinaigrette
Side Dishes
(select two)
    Roasted Garlic Mashed Potatoes
    Mashed Potatoes
    Scalloped Potatoes
    Roasted Tomato Pilaf
    Glazed Baby Carrots
    Sautéed Medley of Fresh Seasonal Vegetables
    Basil and Parmesan Whipped Potatoes
    Rosemary Roasted Red Potatoes
    Orzo Pomodoro or Penne Marinara Fettuccine with roasted garlic cream sauce
    Herb Rice Pilaf
    Green Beans Amandine
    Spanish Rice
    Jasmine Rice with fresh cilantro
    Black Beans with cotija cheese and cilantro
    Refried Beans with jalapeno jack cheese
Breads & Such
(select one)
    Freshly Baked Rosemary and Parmesan Rolls & Whipped Butter
    Chips & Salsa
    Roasted Tomato Focaccia
    Rustic Sliced Breads
    Sourdough Rolls
Note:  Prices subject to change without notice do to market conditions or availability.





Above All Catering, Inc.
218 s. magnolia avenue . anaheim, ca  92804

714.220.1289

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